Traditional Chinese Night Snack | Chinese Food Easy Recipes

Jan 28, 2026

▪ Ingredients ▪

Ingredients	Quantity
Eggplant	1 stick
Cooking oil, soy sauce	a few
Salt	a few
Onion, garlic	a few

▪ Detailed steps ▪

3 tablespoons of oil, 2 tablespoons of soy sauce, 1 tablespoon of salt, minced garlic stir well and set aside

Preheat oven at 200 degrees for 5 minutes, line a baking sheet with tin foil

Coat the eggplant with cooking oil all over

Bake in the middle of the oven, upper and lower heat 200 degrees, 30 minutes

Cut open the eggplant and peel it with chopsticks

Pour in the sauce

Then into the middle of the oven, the upper and lower heat 200 degrees, bake 10 minutes

Sprinkle with chopped green onion, roasted eggplant is finished

How to Cook Choy Sum | Chinese Food Easy Recipes

Jan 09, 2026

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.

Home-style

For Vegetarian Menus | Chinese Food Easy Recipes

Feb 21, 2026

Blessed are the brothers and sisters who want to lose weight, I now tell you this gospel: baby vegetables with golden mushrooms! A super simple but super tasty dish, without adding a drop of oil, healthy and delicious.

Home-style

Black Pepper Beef | Chinese Food Easy Recipes

Dec 06, 2025

Tender and juicy beef and aromatic black pepper, just like a pair of long-time friends, how to look so well together. Black pepper beef tenderloin may be inspired by black pepper steak, becoming a combination of Chinese and Western style quick stir-fry.

Home-style

Southeast Asian Taste: SATAY! Beef Satay | Chinese Food Easy Recipes

Jan 12, 2026

This dish is very important to the grasp of the fire, eat how good all depends on the mastery of the fire is in place. Marinated beef time can not be too long, otherwise the beef will become old.

Stewed Beef Tenderloin Chunks | Chinese Food Easy Recipes

Spiced beef tendons | Chinese Food Easy Recipes

Sauteed Pumpkin | Chinese Food Easy Recipes

Steamed prawns with garlic and paste | Chinese Food Easy Recipes

Egg Noodles | Chinese Food Easy Recipes

Cold noodles with chicken shredded | Chinese Food Easy Recipes

My Favorite Noodle Making | Chinese Food Easy Recipes

Instant Noodle Pancakes | Chinese Food Easy Recipes

Steamed Lotus Root Stuffed with Glutinous Rice | Chinese Food Easy Recipes

Sweet Stewed Snow Pear | Chinese Food Easy Recipes

Mango Pancake | Chinese Food Easy Recipes

Chiffon Cake | Chinese Food Easy Recipes

Millet Congee | Chinese Food Easy Recipes

Banana Milk | Chinese Food Easy Recipes

Fried leek dumplings | Chinese Food Easy Recipes

Rice Pancake | Chinese Food Easy Recipes

Traditional Chinese Night Snack | Chinese Food Easy Recipes

Traditional Chinese Night Snack | Chinese Food Easy Recipes

You may also like