Pork and Tofu | Chinese Food Easy Recipes

Aug 12, 2025

▪ Ingredients ▪

Ingredients	Quantity
Pork	500 g
Tofu	500 g
Starch, flour, salt	a few
Oyster sauce, cooking wine, oil	a few
Small onion	a few

▪ Detailed steps ▪

Add starch, salt and oyster sauce to the clear water, stir well to mix the sauce and set aside

Pork chopped into minced meat

Marinate in oil, salt, flour, cooking wine and oyster sauce for 10 minutes

Tofu cut into triangular slices

Fry tofu slices in a frying pan until golden brown on both sides.

Add minced meat to a separate pan and stir-fry

Pour in the tofu cubes with the sauce and reduce the sauce over medium heat

Add the green onions, stir-fry evenly and serve

Steamed prawns with garlic and paste | Chinese Food Easy Recipes

Aug 23, 2025

Smooth vermicelli with tasty shrimp, refreshing and easy to cook with simple seasoning, definitely make people's appetite, and set up the plate with care, you can also make a high class dish at home.

Home-style

Better than taking out: Kung-pao chicken Choowefun | Chinese Food Easy Recipes

Oct 08, 2025

After the entrance of Kung Pao chicken, the tongue first feels slightly numb and lightly spicy, and then the taste buds are hit with a sweetness, numb, spicy, sour and sweet wrapped in diced chicken, green onion and peanut rice that makes people want to stop. Today's Kung Pao Chicken is a simple and modified version of this dish, with fewer complicated steps and less rigorous fire control, but still retaining the essence of Kung Pao Chicken, which you deserve.

Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

Oct 04, 2025

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.

Home-style

Steamed Shrimp with Egg Tofu | Chinese Food Easy Recipes

Aug 20, 2025

Japanese tofu, also called tamago tofu, is made of egg as the main raw material and has the smoothness and tenderness of tofu and the delicious fragrance of egg, and it is steamed with shrimp to make it fresh and smooth for all people.

New Ideas For Eating Luncheon Meat | Chinese Food Easy Recipes

Yummy Yummy! Sour and Sweet Spareribs | Chinese Food Easy Recipes

My Mom's Recipe, Mushrooms Fire with Brassica | Chinese Food Easy Recipes

Don Not Fry Chicken Legs Anymore | Chinese Food Easy Recipes

Henan Steamed Noodles | Chinese Food Easy Recipes

Stir-Fried Rice Noodles | Chinese Food Easy Recipes

Cold Noodles | Chinese Food Easy Recipes

Egg Noodles | Chinese Food Easy Recipes

Chocolate Puff | Chinese Food Easy Recipes

Peanut Butter Pastry | Chinese Food Easy Recipes

Walnut Puff Pastry | Chinese Food Easy Recipes

Crepes Roll Cake | Chinese Food Easy Recipes

2min to Make a Traditional Chinese Breakfast | Chinese Food Easy Recipes

Egg dumpling | Chinese Food Easy Recipes

Cheesy Ham & Egg Sandwich | Chinese Food Easy Recipes

Chinese Mom's Special Menu | Chinese Food Easy Recipes

Pork and Tofu | Chinese Food Easy Recipes

Pork and Tofu | Chinese Food Easy Recipes

You may also like