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Star Ball Cake Recipe | How to Make a Star Ball Cake
▪ Ingredients ▪
|
Ingredients |
Quantity |
|
Light Cream |
the right amount |
|
Edible coloring |
a few |
|
Cake Slices |
2 pieces |
|
White Chocolate |
the right amount |
|
White granulated sugar |
a few |
▪ Detailed steps ▪
Melt chocolate over hot water
Squeeze the melted chocolate into the mold and refrigerate to set
The rest of the chocolate is divided into 3 parts
Add edible coloring and mix well
Brush into the mold and refrigerate to solidify
Refrigerate the chocolates and unmold them
Pour the white chocolate liquid into the mold and shake the ball to spread the chocolate liquid, pour out the excess, repeat the operation after it solidifies
Light cream with sugar whipped
Remove the solidified chocolate spheres from the mold and place them on the small chocolate circles
Squeeze light cream and cake slices into the hemisphere
Final decoration of the surface
Cover with another chocolate dome, glued with chocolate liquid, put the big chocolate circle, finished
