Watch on YouTube
Breakfast

Chinese Mom's Special Menu | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Potatoes

2 pcs

Eggs

2 pcs

Starch, flour

a few

Cooking oil, tomato paste

a few

 

▪ Detailed steps  ▪

Wash, peel and shred potatoes

Soak in water to wash away the starch, and fish out after 5 minutes

Blanch shredded potatoes for 5 minutes, remove from the water

Beat in two eggs, a little flour, mix well

Stir the batter into the frying pan and fry slowly

Turn over after one side is golden brown

Fry until golden brown on both sides

Squeeze tomato sauce on top, the dish is finished

 

You may also like
Breakfast

Turnip Cake | Chinese Food Easy Recipes

White radish is used in dishes and soups, while in Guangdong, there is also a traditional snack of radish cake, using radish and sticky rice flour after processing and cooking into a delicious morning tea snack, loved by the neighbors.
Breakfast

Cheesy Ham & Egg Sandwich | Chinese Food Easy Recipes

If you are just waking up early one morning and want to make a simple meal, then this egg and ham sandwich is definitely a good choice for your breakfast.
Breakfast

Millet Congee | Chinese Food Easy Recipes

Millet porridge is light in taste, clear in flavor and simple to prepare. If you have other requirements for taste, you can add sweet potato, beans, dates, pumpkin, longan, cinnamon, etc. to the porridge to increase both taste and nutrition.
Breakfast

Potato Pancake | Chinese Food Easy Recipes

Hot oil frying potato pancake surface to form a thin layer of crispy shell, a bite of the shell crispy and charred, sticky and soft inside, mixed with a smell of hot onion radiated from it, very tempting, almost can not stop mouth.
Copyright © 2023 ezicook.com. All rights reserved. User Agreement ｜ Privacy Policy