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Millet Congee | Chinese Food Easy Recipes
▪ Ingredients ▪
Ingredients |
Quantity |
Millet |
500 g |
Salt |
a few |
▪ Detailed steps ▪
Wash and filter millet
Add a spoonful of salt and marinate for a while
Millet and water into the pot
Bring to a boil on high heat, then reduce the heat and simmer for one hour