Watch on YouTube
Home-style

Eggplant Casserole | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Eggplant

2 bars

Lean meat

500 g

Onion, ginger, small rice pepper

a few

Oil, soy sauce

a few

Dark soy sauce, vinegar

a few

Bean paste, sugar

a few

 

▪ Detailed steps  ▪

In a bowl, pour in the dark soy sauce, vinegar, soy sauce and sugar and mix to make a sauce

Hot oil to the minced ginger, pepper, bean paste bursting

Pour in the minced meat and stir-fry slightly, then pour in the eggplant and stir-fry, and finally pour in the sauce

Heat the oil in a casserole dish, add the eggplant and simmer for half an hour

Sprinkle with chopped green onion and enjoy

You may also like
Home-style

Transitional Food Of Guangdong | Chinese Food Easy Recipes

When you were a child, is not also play heavy heart eating less active, but if a meal suddenly have this dish, the day's rice steak especially fast, eat especially good. Now with their own memories to make this home-style steamed pork cake with salted eggs, still so right taste.
Home-style

Black bean steamed with pork ribs | Chinese Food Easy Recipes

Steamed pork ribs with black bean sauce is one of the most clicked and popular refreshments in Cantonese teahouses. The thick black bean sauce wrapped around the tender chops is salty and appetizing.
Home-style

Fire Preserved Ham with Summer Radish | Chinese Food Easy Recipes

If the radish is stir-fried or stewed, it tastes lighter. Stir-frying with bacon reduces the saltiness of the bacon, improves the lightness of the radish, and retains its sweetness, which is a very good match.
Home-style

Don Not Fry Chicken Legs Anymore | Chinese Food Easy Recipes

Universal marinade, not only can do chicken legs and eggs, but also can marinate chicken claws, chicken wings, quail eggs, dried tofu and various other ingredients, and the production process is simple and easy to handle.
Copyright © 2023 ezicook.com. All rights reserved. User Agreement ｜ Privacy Policy