Watch on YouTube
Home-style

Cooking Lotus Root at Home | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Lotus root

4 sections

Cilantro, green onion

a few

Ginger, garlic

a few

Coarse chili, fine chili, star anise

a few

Sugar

a few

Cooking oil, sesame oil

a few

Soy sauce, aged vinegar

a few

 

▪ Detailed steps  

star anise, garlic, ginger, onion into the frying pan bursting with fragrance and then fished out

Coarse chili, fine chili stir well and pour in the oil left in the previous step and continue to stir

Cilantro cut into sections

Peel the lotus root, slice it, put it in boiling water and cook it

Put the cooked lotus root into the plate, pour in soy sauce, vinegar, sesame oil, sugar, chili oil, cilantro and mix well, the dish is finished

You may also like
Home-style

How to cook green soybean | Chinese Food Easy Recipes

Mao beans are rich in nutrients and can be found everywhere in summer night markets along with crawfish, and when chilled, they make a perfect summer snack that is refreshing and appetizing.
Home-style

Fry Yong Tau Foo | Chinese Food Easy Recipes

Perfectly fried stuffed tofu is soft and tough on the outside, with tender tofu and smooth meat filling on the inside, and your tongue will immediately feel the wonderful taste of tender tofu with delicious meat filling.
Home-style

Tofu with Eggs | Chinese Food Easy Recipes

Egg protein has amino acids that are extremely easy to absorb and utilize by the body. Soy protein, on the other hand, is the best protein among plant foods. The combination of the two can fully replenish the body's protein needs and has a good nourishing effect on the skin.
Home-style

Garlic Roasted Ribs | Chinese Food Easy Recipes

Marinated in garlic and various sauces and seasonings, with the special aroma of barbecue, these ribs are probably the ultimate in ribs, right? Who wouldn't love it.