Watch on YouTube
Afternoon Tea

Sugar Free Handmade Sweet Bread | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Tapioca starch

100 g

Butter

30 g

Egg

1 pcs

Black Sesame

12 g

Water

10 g

 

▪ Detailed steps  ▪

Melt butter in water

Add 1 egg and 10g of water to the melted butter and beat

Beat and pour into 100g of tapioca starch, stirring to thicken

Add 12g of black sesame seeds and mix well

Mix the batter and roll it into a ball and plate it

Preheat oven 180℃ for 10 minutes

Preheat the oven and place in the upper layer of the oven, bake at 180°C for 25 minutes, done

You may also like
Afternoon Tea

Hat shaped cake | How to make a shaped cake

Tips for making modeling cakes, so you can make a great-looking hat modeling cake at home.
Afternoon Tea

Passion Fruit Lemon Tea | Chinese Food Easy Recipes

Passion fruit is aromatic, thick juice, with lemon, sweet and sour. This dry autumn, rather than raw, made into tea is the king!
Afternoon Tea

Peanut Butter Pastry | Chinese Food Easy Recipes

The success of the peanut brittle is not in the appearance of the gorgeous, but in its rich peanut flavor and crunchy to melt in your mouth texture, so you will love it from the first bite.
Afternoon Tea

Chocolate Puff | Chinese Food Easy Recipes

Puff pastry puffs are more delicious than regular puffs because even after they are cold, the pastry part is still crispy and delicious, and the cocoa powder makes the pastry slightly bitter, while the cream inside is filled with a burst of sweetness.
Copyright © 2023 ezicook.com. All rights reserved. User Agreement ｜ Privacy Policy