Watch on YouTube
Home-style

Stir-fried Chicken Legs with Mushrooms | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Chicken Legs

500 g

Green pepper, red pepper

1 each

Shiitake Mushroom

a few

Ginger, sugar, salt

a few

Starch, thirteen spices

a few

Oil, soy sauce, cooking wine

a few

 

▪ Detailed steps  ▪

Chicken thighs chopped and marinated with ginger, sugar, cornstarch, thirteen spices, cooking wine for half an hour

Green, red pepper, fresh mushrooms cut into the shape you like, I like to cut directly into pieces

Heat the oil to sauté the garlic, pour in the marinated chicken thighs and stir-fry until white

Pour in the mushrooms and water, simmer on high heat for 10 minutes so that the fresh mushrooms fully absorb the fresh flavor of the chicken

Add green and red pepper, soy sauce, salt, stir-fry over high heat to reduce the juice, and then you can enjoy the pot

You may also like
Home-style

Daylily loves Broccoli | Chinese Food Easy Recipes

People often say forget-me-nots are actually yellow cauliflower, which is sweet and cool in nature and has the effect of stopping bleeding, anti-inflammatory, clearing heat, relieving dampness, eliminating food, brightening eyes and calming the mind. Cauliflower is rich in vitamins and minerals, especially the content of vitamin C is particularly outstanding, up to 88 mg per 100 grams, more than twice as much as similar cabbage, rape, etc.. The combination of the two not only has a crisp taste but also has great nutritional value.
Home-style

Cook aubergine and steamed with garlic | Chinese Food Easy Recipes

The aroma of garlic after seasoning is so overwhelming that even girls who don't like garlic can't stop eating it. A plate of roasted eggplant is served, the aroma is overwhelming, and the chopsticks pick up a soft slice of eggplant flesh, as if it will melt in your mouth.
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.
Home-style

Lotus Root Box | Chinese Food Easy Recipes

The crispy skin of fried lotus root box is covered with crispy and glutinous lotus root, and the fragrant lotus root is filled with fragrant meat. The crispy skin, crunchy lotus root and fragrant filling are all in one, perfect for afternoon tea.
Copyright © 2023 ezicook.com. All rights reserved. User Agreement ｜ Privacy Policy