Watch on YouTube
Home-style

Quick-fried Pork and Scallions | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Pork

500 g

Shallots

a few

 

▪ Detailed steps  ▪

Pork sliced and marinated in pepper and cornstarch for 20 minutes

Take a small bowl, pour in vinegar, dark soy sauce, soy sauce, cooking wine, sugar and cornstarch, make a sauce and set aside

Stir-fry the meat in hot oil until it turns white

Pour in the shallots with the sauce and stir-fry for color

Finally pour in the shredded green onion, stir-fry over high heat to reduce the sauce, the dish is complete

You may also like
Home-style

Better than taking out: Kung-pao chicken Choowefun | Chinese Food Easy Recipes

After the entrance of Kung Pao chicken, the tongue first feels slightly numb and lightly spicy, and then the taste buds are hit with a sweetness, numb, spicy, sour and sweet wrapped in diced chicken, green onion and peanut rice that makes people want to stop. Today's Kung Pao Chicken is a simple and modified version of this dish, with fewer complicated steps and less rigorous fire control, but still retaining the essence of Kung Pao Chicken, which you deserve.
Home-style

Sweet and sour pork ribs! | Chinese Food Easy Recipes

Sweet and sour, not oily, not greasy, rich and delicate taste, not too thick, not too light, suitable for men, women and children.
Home-style

My Favorite Sichuan Snacks | Chinese Food Easy Recipes

Beautiful weekend, sleep to wake up naturally, nestled in the sofa with snacks to watch TV, or about a few good friends to get together at home, pickled phoenix claws are very good weekend casual snacks.
Home-style

Cook Food For A Party | Chinese Food Easy Recipes

The freedom of grilled chicken can be achieved at home, and the golden grilled chicken skin will make you want to feast on it at once.
Copyright © 2023 ezicook.com. All rights reserved. User Agreement ｜ Privacy Policy