Watch on YouTube
Home-style

Roast Mushroom | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Fresh mushrooms

12 pcs

Onion, garlic, chili

a few

Cooking oil, soy sauce

a few

Salt, sugar, pepper

a few

 

▪ Detailed steps  ▪

Hot oil will be minced garlic, small rice pepper, soy sauce, salt, sugar sautéed

Remove the stalk of mushroom

Place on a baking sheet lined with greaseproof paper

Spread the mushrooms with the garlic sauce sauteed in the first step and sprinkle with a little pepper

Bake in the oven at 200°C for 8 minutes

Remove and sprinkle a little chopped green onion, garlic mushrooms finished

You may also like
Home-style

Transitional Food Of Guangdong | Chinese Food Easy Recipes

When you were a child, is not also play heavy heart eating less active, but if a meal suddenly have this dish, the day's rice steak especially fast, eat especially good. Now with their own memories to make this home-style steamed pork cake with salted eggs, still so right taste.
Home-style

Southeast Asian Taste: SATAY! Beef Satay | Chinese Food Easy Recipes

This dish is very important to the grasp of the fire, eat how good all depends on the mastery of the fire is in place. Marinated beef time can not be too long, otherwise the beef will become old.
Home-style

Hand-Shredded Cabbage | Chinese Food Easy Recipes

The cabbage is sautéed in oil to remove the hardness and astringency of the cabbage, resulting in a fresh, crisp and tender dish that is full of oyster sauce.
Home-style

Only can be eaten in Chinese restaurants | Chinese Food Easy Recipes

Scrambled eggs with tomatoes is the first dish that a novice learns, it is a godsend. Scrambled eggs with tomatoes is very simple, but good cut is not so easy, learn these tips, so you can make out of scrambled eggs with tomatoes can be instantly upgraded to a class.
Copyright © 2023 ezicook.com. All rights reserved. User Agreement ｜ Privacy Policy