FIND US ON YOUTUBE
Breakfast

Flapjack | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Low Gluten Flour

250 g

Water

100 g

Oil, salt

a few

 

▪ Detailed steps  

Pour 100g of water into 250g of low gluten flour and knead it into a dough

Cover with plastic wrap and let the dough rise for 20 minutes

After waking the dough, break it into small pieces and flatten it, brush with a layer of oil and salt

Fold up

Then roll it into a circle

Then flattened

Fry on an electric pancake pan until golden brown on both sides and enjoy

You may also like
Breakfast

Fried leek dumplings | Chinese Food Easy Recipes

Chopped leeks and cooked eggs, mixed with various delicious seasonings, wrapped in dough (dumpling skin) and slightly fried in a pan until golden brown, without too many processes to achieve a delicious filling and crispy skin!
Breakfast

Dumplings with Eggs | Chinese Food Easy Recipes

There are countless ways to eat both eggs and dumplings, but the beauty of today's dumpling omelet is that the two bland ingredients can be combined to create an incomparable magical effect, and that friendly and innovative taste always makes people move!
Breakfast

Glutinous Rice Eggs | Chinese Food Easy Recipes

Glutinous rice into eggshells, both with the fragrant glutinous rice dumplings, but also the joy of practice, good peel not sticky hands, more convenient to eat, the ingredients inside is also richer than rice dumplings, the taste is more delicious, hurry up and learn it!
Breakfast

2min to Make a Traditional Chinese Breakfast | Chinese Food Easy Recipes

With the basic ingredients you have at home, you can make a sizzling omelet. You can add seasonal ingredients and add black pepper or tomato sauce to your taste for an unusual flavor.