Watch on YouTube
Home-style

Lotus Root Box | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Lotus root

1 pcs

Lean meat

300 g-500 g

Egg

1 pcs

Cooking oil, cooking wine

a few

Starch, pepper, small onion

a few

 

▪ Detailed steps  ▪

Add starch, cooking wine and chopped green onion to the minced meat, mix well and marinate for half an hour

Pour pepper into corn starch, beat 1 egg and mix into starch mixture

Lotus root first sliced, but not cut the bottom, then every 2 slices for a part cut

Stuff the minced meat into the lotus root and coat with starch mixture

Deep-fried in a frying pan, the crispy lotus root box is perfect for afternoon tea

You may also like
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.
Home-style

Fry Yong Tau Foo | Chinese Food Easy Recipes

Perfectly fried stuffed tofu is soft and tough on the outside, with tender tofu and smooth meat filling on the inside, and your tongue will immediately feel the wonderful taste of tender tofu with delicious meat filling.
Home-style

Hand-Shredded Cabbage | Chinese Food Easy Recipes

The cabbage is sautéed in oil to remove the hardness and astringency of the cabbage, resulting in a fresh, crisp and tender dish that is full of oyster sauce.
Home-style

How to make pork with green pepper | Chinese Food Easy Recipes

A home-cooked dish that you can't get enough of, with tender lean meat and crunchy, slightly spicy peppers that you don't have to taste to be deeply intoxicated.
Copyright © 2023 ezicook.com. All rights reserved. User Agreement ｜ Privacy Policy