Watch on YouTube
Home-style

Colorful Stir-Fried | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Lean meat

500 g

Egg

1 pcs

Carrot

1 root

Green and red peppers

1 each

Wood Ear

a few

Cooking oil, soy sauce

a few

Salt, starch, chopped green onion

a few

 

▪ Detailed steps  

Carrots, green and red peppers cut into pieces and set aside

Shred lean meat, then marinate in cornstarch and soy sauce for 10 minutes

Beat the eggs, scramble them into the pan and set aside

Hot oil will be shredded meat stir-fry until white, pour in carrots, fungus stir-fry evenly

Then add green, red pepper, soy sauce, salt and stir-fry to taste

Finally pour in the eggs, scallions, stir-fry over high heat to reduce the sauce, the dish is complete

You may also like
Home-style

Nutritious and Delicious Chinese Food just takes you 3min | Chinese Food Easy Recipes

Scrambled eggs with black fungus, face and taste, nutritious and delicious, a home-cooked dish for young and old alike.
Home-style

How Sichuan cook fish head, you gotta know here | Chinese Food Easy Recipes

Mince fish head this restaurant hot dish is not any difficult technology, as long as the fish head washed and broken open, marinade the bottom flavor, seasoning steamed, pouring oil can be very simple, even zero cooking skills can make this restaurant delicious hot dishes.
Home-style

Healthy Vegetarian Dishes | Chinese Food Easy Recipes

Stir-fried string beans is a very easy to make homemade dish, the key is also very tasty, is a vegetarian stir-fry recipe that I like.
Home-style

Fried Lamb with Cumin | Chinese Food Easy Recipes

Autumn and winter are the seasons to eat lamb, as lamb can drive away the cold and warm up your whole body during the cold season. You need to prepare a lot of things for shabu-shabu at home, and working people probably only have time to shabu-shabu at home on weekends.