Watch on YouTube
Home-style

Cook aubergine and steamed with garlic | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Eggplant

2 pcs

Starch, salt

a few

Oyster Sauce

a few

Garlic, onion

a few

 

▪ Detailed steps  ▪

Wash and cut the eggplant, steam it in a pot for 10 minutes

Starch, salt, oyster sauce in water stir well and set aside

Start a separate pot and add minced garlic to the pot to sizzle

Pour in the ingredients in step 2 and stir-fry until the soup thickens

Sprinkle the eggplant with chopped green onion and pour the thick soup sauce on top to finish the dish

You may also like
Home-style

Bouilli | Chinese Food Easy Recipes

The practice of braised pork is very much, everyone has their own habits, and the practice is slightly different around, the south is to use soy sauce (soy sauce) to season, while the north prefers fried sugar color, which one is your favorite?
Home-style

Steamed Shrimps | Chinese Food Easy Recipes

For fresh shrimp, the most delicious and colorful way to eat them is white or steamed, which is easy and allows you to eat the original sweetness of the shrimp itself.
Home-style

How Sichuan cook fish head, you gotta know here | Chinese Food Easy Recipes

Mince fish head this restaurant hot dish is not any difficult technology, as long as the fish head washed and broken open, marinade the bottom flavor, seasoning steamed, pouring oil can be very simple, even zero cooking skills can make this restaurant delicious hot dishes.
Home-style

Turnip Spareribs Soup | Chinese Food Easy Recipes

Radish and ribs soup, a very homely dish, simple to do, low failure rate. Radish is very cooked, want to eat a little softer can be and ribs together in the pot, stew a little longer. If you like more taste of the radish, then the radish after the put.
Copyright © 2023 ezicook.com. All rights reserved. User Agreement ｜ Privacy Policy