Traditional Chinese Night Snack | Chinese Food Easy Recipes

May 05, 2026

▪ Ingredients ▪

Ingredients	Quantity
Eggplant	1 stick
Cooking oil, soy sauce	a few
Salt	a few
Onion, garlic	a few

▪ Detailed steps ▪

3 tablespoons of oil, 2 tablespoons of soy sauce, 1 tablespoon of salt, minced garlic stir well and set aside

Preheat oven at 200 degrees for 5 minutes, line a baking sheet with tin foil

Coat the eggplant with cooking oil all over

Bake in the middle of the oven, upper and lower heat 200 degrees, 30 minutes

Cut open the eggplant and peel it with chopsticks

Pour in the sauce

Then into the middle of the oven, the upper and lower heat 200 degrees, bake 10 minutes

Sprinkle with chopped green onion, roasted eggplant is finished

Tiger Skin Chicken Feet | Chinese Food Easy Recipes

Mar 29, 2026

In the south, the phoenix claw is a teahouse famous dish, the skin is crispy and tender, full of color, particularly attractive. All the skin is kind of fleshy and with a light tenderness, which is a taste that is not available elsewhere.

Home-style

Pork Cubes, the easiest dish to cook! | Chinese Food Easy Recipes

May 07, 2026

Diced pork in sauce is a classic quick stir-fry dish. Although the ingredients are very common, just diced meat and cucumber stir-fried together, but with a rich sauce to season, very appetizing, and the crispness of the cucumber adds a crisp and fresh feeling to this dish, eat more and more tasty.

Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

Apr 16, 2026

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.

Home-style

Stew Trotter | Chinese Food Easy Recipes

Jun 04, 2026

Marinated pig's feet is a well-known traditional meat product, delicious and nutritious. It melts in your mouth when you eat it hot, and it's very tasty when it's cold, so what's the reason to refuse?

Quick-fried Pork and Scallions | Chinese Food Easy Recipes

Brine Chicken Toe | Chinese Food Easy Recipes

Fire Preserved Ham with Summer Radish | Chinese Food Easy Recipes

Steamed Rice in Clay Pot | Chinese Food Easy Recipes

Henan Steamed Noodles | Chinese Food Easy Recipes

Stir-Fried Rice Noodles | Chinese Food Easy Recipes

Cold Noodles | Chinese Food Easy Recipes

Egg Noodles | Chinese Food Easy Recipes

Three different ways to eat salmon

Hat shaped cake | How to make a shaped cake

Sugar Free Handmade Sweet Bread | Chinese Food Easy Recipes

Coconut And Milk Dessert | Chinese Food Easy Recipes

Dumplings with Eggs | Chinese Food Easy Recipes

The Last Rose of Summer | Chinese Food Easy Recipes

2min to Make a Traditional Chinese Breakfast | Chinese Food Easy Recipes

Egg dumpling | Chinese Food Easy Recipes

Traditional Chinese Night Snack | Chinese Food Easy Recipes

Traditional Chinese Night Snack | Chinese Food Easy Recipes

You may also like