Watch on YouTube
Home-style

Black bean steamed with pork ribs | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Spare Ribs

250 g

Black bean

50 g

Cooking wine, soy sauce

a few

Garlic, small onion

a few

Salt, starch, cooking oil

a few

 

▪ Detailed steps  

Add garlic, black bean, cooking wine, salt, cornstarch and oil to the ribs and marinate for 1 hour

Plate the marinated pork ribs

Pour in the soy sauce and steam in the pot for 20 minutes

Sprinkle with green onion, the dish is finished

You may also like
Home-style

Garlic Roasted Ribs | Chinese Food Easy Recipes

Marinated in garlic and various sauces and seasonings, with the special aroma of barbecue, these ribs are probably the ultimate in ribs, right? Who wouldn't love it.
Home-style

Better than taking out: Kung-pao chicken Choowefun | Chinese Food Easy Recipes

After the entrance of Kung Pao chicken, the tongue first feels slightly numb and lightly spicy, and then the taste buds are hit with a sweetness, numb, spicy, sour and sweet wrapped in diced chicken, green onion and peanut rice that makes people want to stop. Today's Kung Pao Chicken is a simple and modified version of this dish, with fewer complicated steps and less rigorous fire control, but still retaining the essence of Kung Pao Chicken, which you deserve.
Home-style

Pork Chops with Bean Sauce | Chinese Food Easy Recipes

Black bean pork ribs are a very easy dish to make, as long as the ribs are properly processed and marinated, the steamer will do the rest. When the time comes, it's a sizzling home-cooked dish with a mouth-watering aroma.
Home-style

Homely Chicken Dishes | Chinese Food Easy Recipes

Shiitake mushroom stewed chicken, in addition to braised, this stewed chicken is also delicious, the flavor of mushrooms, and chicken combined, simply delicious.