How to make pork with green pepper | Chinese Food Easy Recipes

Jan 21, 2026

▪ Ingredients ▪

Ingredients	Quantity
Lean meat	200 g
Green Pepper	150 g
Ginger, garlic	a few
Starch, salt	a few
Soy sauce, oyster sauce,	a few
Cooking oil	a few

▪ Detailed steps ▪

Cut lean meat into strips, marinate in cornstarch and soy sauce, and set aside

Stir-fry green peppers in a frying pan until they are five minutes cooked, set aside

minced garlic and ginger into the frying pan and burst into flames

Pour in the marinated lean meat and stir-fry until medium-rare

Pour in the green pepper, stir-fry evenly

Add salt, oyster sauce and stir-fry to taste, the dish is complete

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