Watch on YouTube
Home-style

Garlic mallow Okra | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Okra

10 roots

Garlic, soy sauce

a few

Cooking oil, salt

a few

 

▪ Detailed steps  

Okra rubbed with salt to remove the hard spines

Put in water to wash away the salt

Okra root cut off

Boil the water and add the processed okra to cook

Sprinkle minced garlic over okra and drizzle with soy sauce

Hot oil poured down, the dish is finished

You may also like
Home-style

Yummy Yummy! Sour and Sweet Spareribs | Chinese Food Easy Recipes

Sweet and sour pork ribs with eggplant sauce, the favorite of pork ribs control, fragrant but not greasy, never get tired of eating. Today to share a super simple practice, a few steps to get it done, the whole family like.
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.
Home-style

Colorful Stir-Fried | Chinese Food Easy Recipes

The colorful stir-fry is a fancy dish with more veggies than meat, and the veggies on hand make a colorful, appetizing and healthy dish.
Home-style

All Right!Chinese Eat Pork Feet | Chinese Food Easy Recipes

Fermented red beancurd and pig hand,not to mention how well the two ingredients match each other, the thick sauce alone can already make you satisfied with a big bowl of rice to eat. The main role of the meat is crispy and soft and Q-tip, always let you nibble while smacking your lips and sucking your fingers!