Watch on YouTube
Home-style

Garlic mallow Okra | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Okra

10 roots

Garlic, soy sauce

a few

Cooking oil, salt

a few

 

▪ Detailed steps  

Okra rubbed with salt to remove the hard spines

Put in water to wash away the salt

Okra root cut off

Boil the water and add the processed okra to cook

Sprinkle minced garlic over okra and drizzle with soy sauce

Hot oil poured down, the dish is finished

You may also like
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.
Home-style

Steamed Shrimps | Chinese Food Easy Recipes

For fresh shrimp, the most delicious and colorful way to eat them is white or steamed, which is easy and allows you to eat the original sweetness of the shrimp itself.
Home-style

How to cook green soybean | Chinese Food Easy Recipes

Mao beans are rich in nutrients and can be found everywhere in summer night markets along with crawfish, and when chilled, they make a perfect summer snack that is refreshing and appetizing.
Home-style

This Niblet is As Sweet As Milk | Chinese Food Easy Recipes

Corn is a familiar grain crop to the public and its vitamin content is very high. Simple recipe, but very tasty, ingredients can be added according to your taste, carrots, cucumbers are good choices.