Watch on YouTube
Home-style

Garlic mallow Okra | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Okra

10 roots

Garlic, soy sauce

a few

Cooking oil, salt

a few

 

▪ Detailed steps  

Okra rubbed with salt to remove the hard spines

Put in water to wash away the salt

Okra root cut off

Boil the water and add the processed okra to cook

Sprinkle minced garlic over okra and drizzle with soy sauce

Hot oil poured down, the dish is finished

You may also like
Home-style

Stew Trotter | Chinese Food Easy Recipes

Marinated pig's feet is a well-known traditional meat product, delicious and nutritious. It melts in your mouth when you eat it hot, and it's very tasty when it's cold, so what's the reason to refuse?
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.
Home-style

Cook aubergine and steamed with garlic | Chinese Food Easy Recipes

The aroma of garlic after seasoning is so overwhelming that even girls who don't like garlic can't stop eating it. A plate of roasted eggplant is served, the aroma is overwhelming, and the chopsticks pick up a soft slice of eggplant flesh, as if it will melt in your mouth.
Home-style

Minced Garlic Tiger Lily Buds | Chinese Food Easy Recipes

If you like grilled oysters, grilled eggplant and other garlic flavored grilled food. Then this taste is unique, tough with a crunchy oven version of garlic enoki mushrooms you can not miss. But what if you don't have an oven at home? You can lay the mushrooms in a pan, drizzle with sauce, cover the pan with a lid and fry for 10 minutes.