Watch on YouTube
Home-style

Fried Dace cooking with Bitter Melon | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Canned pangasius

1 can

Bitter melon

1 stick

Garlic

a few

Cooking oil, sugar, salt

a few

 

Detailed steps  

Cut off both ends of the bitter melon, cut in half, then scoop out the flesh and slice

Bitter melon in salted water to remove the bitterness

Hand torn canned fish

Add minced garlic and black bean to the frying pan and burst into flames

Pour in the bitter melon and stir-fry to taste

Add sugar, canned fish and stir-fry evenly to remove from the pan

 

 

 

 

You may also like
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.
Home-style

Cherry Meat Dishes | Chinese Food Easy Recipes

Cherry meat, not made from cherries, is named only because of its resemblance to cherry-red cherries. In the Northeast, it is a sweet-tasting homemade dish popular with ladies and children.
Home-style

Tiger Skin Chicken Feet | Chinese Food Easy Recipes

In the south, the phoenix claw is a teahouse famous dish, the skin is crispy and tender, full of color, particularly attractive. All the skin is kind of fleshy and with a light tenderness, which is a taste that is not available elsewhere.
Home-style

Quick-fried Pork and Scallions | Chinese Food Easy Recipes

It is very easy to make, and it is one of the best choices as a lunch dish because it tastes so juicy and chewy. The secret to good taste is to put a little starch inside the meat and mix it up a bit, so the meat will be more smoothly fried out oh.