Watch on YouTube
Home-style

Black bean steamed with pork ribs | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Spare Ribs

250 g

Black bean

50 g

Cooking wine, soy sauce

a few

Garlic, small onion

a few

Salt, starch, cooking oil

a few

 

▪ Detailed steps  

Add garlic, black bean, cooking wine, salt, cornstarch and oil to the ribs and marinate for 1 hour

Plate the marinated pork ribs

Pour in the soy sauce and steam in the pot for 20 minutes

Sprinkle with green onion, the dish is finished

You may also like
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.
Home-style

Sweet and sour pork ribs! | Chinese Food Easy Recipes

Sweet and sour, not oily, not greasy, rich and delicate taste, not too thick, not too light, suitable for men, women and children.
Home-style

Pork Chops with Bean Sauce | Chinese Food Easy Recipes

Black bean pork ribs are a very easy dish to make, as long as the ribs are properly processed and marinated, the steamer will do the rest. When the time comes, it's a sizzling home-cooked dish with a mouth-watering aroma.
Home-style

Garlic mallow Okra | Chinese Food Easy Recipes

Okra is rich in nutrients and there are many ways to eat it, so if you're tired of eating white-burned okra, you can try a different approach. This garlic okra is not much more difficult than white-burned, but the taste is not a little bit better, so it's better to act.