Watch on YouTube
Home-style

Healthy Vegetarian Dishes | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Quadrangular beans

300 g

Ginger, garlic

a few

Chili

a few

Cooking oil, salt

a few

Oyster sauce, soy sauce

a few

 

▪ Detailed steps  

Cut long diagonal strips of string beans

Oil to 70% heat, add garlic, ginger, chili stir-fried bursting

Chopped string beans into the pan and stir-fry

Pour in a little water to keep the green color of the beans

Add oyster sauce, soy sauce, salt, stir-fry to taste and remove from the pan

 

You may also like
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.
Home-style

Better than taking out: Kung-pao chicken Choowefun | Chinese Food Easy Recipes

After the entrance of Kung Pao chicken, the tongue first feels slightly numb and lightly spicy, and then the taste buds are hit with a sweetness, numb, spicy, sour and sweet wrapped in diced chicken, green onion and peanut rice that makes people want to stop. Today's Kung Pao Chicken is a simple and modified version of this dish, with fewer complicated steps and less rigorous fire control, but still retaining the essence of Kung Pao Chicken, which you deserve.
Home-style

Minced meat with beans | Chinese Food Easy Recipes

A fresh and tempting simple appetizing quick dish, beans eaten crispy, full of juicy, refreshing and unique taste, crisp and smooth, spicy, salty and sweet fresh, minced meat bursting with fragrance, appetizing and attractive.
Home-style

Colorful Stir-Fried | Chinese Food Easy Recipes

The colorful stir-fry is a fancy dish with more veggies than meat, and the veggies on hand make a colorful, appetizing and healthy dish.