Braised ribs with taro | Chinese Food Easy Recipes

Jan 14, 2026

▪ Ingredients ▪

Ingredients	Quantity
Spare Ribs	400 g
Spiced Taro	500 g
Cooking oil, cooking wine	a few
Oyster sauce, soy sauce	a few
Salt, raw flour	a few
Small onion	a few

▪ Detailed steps ▪

Spare ribs marinated in oil, salt, cornstarch, cooking wine, oyster sauce

Taro into the frying pan, add salt and stir-fry evenly

Pour water, water just over the taro should be appropriate, simmer for 5 minutes

Pour in the marinated pork ribs and stir-fry evenly, cover the pot and simmer for 10 minutes

Pour in the soy sauce, stir-fry to taste and remove from the pan

Sprinkle with green onion, the dish is finished

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