Braised ribs with taro | Chinese Food Easy Recipes

Apr 21, 2026

▪ Ingredients ▪

Ingredients	Quantity
Spare Ribs	400 g
Spiced Taro	500 g
Cooking oil, cooking wine	a few
Oyster sauce, soy sauce	a few
Salt, raw flour	a few
Small onion	a few

▪ Detailed steps ▪

Spare ribs marinated in oil, salt, cornstarch, cooking wine, oyster sauce

Taro into the frying pan, add salt and stir-fry evenly

Pour water, water just over the taro should be appropriate, simmer for 5 minutes

Pour in the marinated pork ribs and stir-fry evenly, cover the pot and simmer for 10 minutes

Pour in the soy sauce, stir-fry to taste and remove from the pan

Sprinkle with green onion, the dish is finished

Nutritious and Delicious Chinese Food just takes you 3min | Chinese Food Easy Recipes

May 12, 2026

Scrambled eggs with black fungus, face and taste, nutritious and delicious, a home-cooked dish for young and old alike.

Home-style

Fried Lamb with Cumin | Chinese Food Easy Recipes

Mar 14, 2026

Autumn and winter are the seasons to eat lamb, as lamb can drive away the cold and warm up your whole body during the cold season. You need to prepare a lot of things for shabu-shabu at home, and working people probably only have time to shabu-shabu at home on weekends.

Home-style

Better than taking out: Kung-pao chicken Choowefun | Chinese Food Easy Recipes

Apr 20, 2026

After the entrance of Kung Pao chicken, the tongue first feels slightly numb and lightly spicy, and then the taste buds are hit with a sweetness, numb, spicy, sour and sweet wrapped in diced chicken, green onion and peanut rice that makes people want to stop. Today's Kung Pao Chicken is a simple and modified version of this dish, with fewer complicated steps and less rigorous fire control, but still retaining the essence of Kung Pao Chicken, which you deserve.

Home-style

All Right！Chinese Eat Pork Feet | Chinese Food Easy Recipes

Feb 28, 2026

Fermented red beancurd and pig hand，not to mention how well the two ingredients match each other, the thick sauce alone can already make you satisfied with a big bowl of rice to eat. The main role of the meat is crispy and soft and Q-tip, always let you nibble while smacking your lips and sucking your fingers!

Send You a Fat-reducing Meal | Chinese Food Easy Recipes

Nutritious and Delicious Chinese Food just takes you 3min | Chinese Food Easy Recipes

Chicken Practice for Kitchen Novice | Chinese Food Easy Recipes

This Niblet is As Sweet As Milk | Chinese Food Easy Recipes

Cold Noodles | Chinese Food Easy Recipes

Egg Noodles | Chinese Food Easy Recipes

Cold noodles with chicken shredded | Chinese Food Easy Recipes

My Favorite Noodle Making | Chinese Food Easy Recipes

Sweet Stewed Snow Pear | Chinese Food Easy Recipes

Mango Pancake | Chinese Food Easy Recipes

Chiffon Cake | Chinese Food Easy Recipes

Deep-fried Pork Chop | Chinese Food Easy Recipes

Rice Pancake | Chinese Food Easy Recipes

Dumplings with Eggs | Chinese Food Easy Recipes

The Last Rose of Summer | Chinese Food Easy Recipes

2min to Make a Traditional Chinese Breakfast | Chinese Food Easy Recipes

Braised ribs with taro | Chinese Food Easy Recipes

Braised ribs with taro | Chinese Food Easy Recipes

You may also like