Sauteed Pumpkin | Chinese Food Easy Recipes

Sep 17, 2026

▪ Ingredients ▪

Ingredients	Quantity
Pumpkin	the right amount
Cooking oil	a few
Salt, sugar	a few
Small onion	a few

▪ Detailed steps ▪

Wash and peel the pumpkin, remove the flesh, then cut into thin slices

Heat the oil and pour in the pumpkin, stir-fry slightly

Pour in water, sugar, salt and stir-fry evenly

Cover the pot and simmer until the water is almost dry

After serving, sprinkle a little chopped green onion to garnish, the dish is complete

Singing Broccoli, check out and eat it | Chinese Food Easy Recipes

Jul 21, 2026

Loud oil is a dish made by sprinkling seasoning on the treated ingredients and then drizzling a little hot oil, which will make a nuisance sound, hence the name. This dish is a cold dish, refreshing and simple to make. In the feast of big fish and meat, it will give people a small fresh feeling.

Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

Jul 22, 2026

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.

Home-style

Minced meat with beans | Chinese Food Easy Recipes

Aug 02, 2026

A fresh and tempting simple appetizing quick dish, beans eaten crispy, full of juicy, refreshing and unique taste, crisp and smooth, spicy, salty and sweet fresh, minced meat bursting with fragrance, appetizing and attractive.

Home-style

A Special Chinese Food | Chinese Food Easy Recipes

Jul 24, 2026

Dried beancurd sticks, also known as tofu skin, is a very popular traditional Hakka food, with a strong bean flavor, burned dried beancurd sticks produced dried beancurd sticks taste extremely fresh and aromatic, dried beancurd sticks chewing texture are just right for the mouth will not be too raw or too hard.

Minced Garlic Tiger Lily Buds | Chinese Food Easy Recipes

Stir-fried Chicken Legs with Mushrooms | Chinese Food Easy Recipes

Braised Beef Sirloin with Turnips | Chinese Food Easy Recipes

Tofu with Eggs | Chinese Food Easy Recipes

Cold noodles with chicken shredded | Chinese Food Easy Recipes

My Favorite Noodle Making | Chinese Food Easy Recipes

Instant Noodle Pancakes | Chinese Food Easy Recipes

Fried Instant Noodles | Chinese Food Easy Recipes

Snowflake cake - Chinese Food Easy Recipes

Pork Floss Roll | Chinese Food Easy Recipes

Chocolate Puff | Chinese Food Easy Recipes

Peanut Butter Pastry | Chinese Food Easy Recipes

Hot and Sour Soup | Chinese Food Easy Recipes

Glutinous Rice Eggs | Chinese Food Easy Recipes

Blueberry Jam | Chinese Food Easy Recipes

Millet Congee | Chinese Food Easy Recipes

Sauteed Pumpkin | Chinese Food Easy Recipes

Sauteed Pumpkin | Chinese Food Easy Recipes

You may also like