Watch on YouTube
Home-style

Braised ribs with taro | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Spare Ribs

400 g

Spiced Taro

500 g

Cooking oil, cooking wine

a few

Oyster sauce, soy sauce

a few

Salt, raw flour

a few

Small onion

a few

 

▪ Detailed steps  ▪

Spare ribs marinated in oil, salt, cornstarch, cooking wine, oyster sauce

Taro into the frying pan, add salt and stir-fry evenly

Pour water, water just over the taro should be appropriate, simmer for 5 minutes

Pour in the marinated pork ribs and stir-fry evenly, cover the pot and simmer for 10 minutes

Pour in the soy sauce, stir-fry to taste and remove from the pan

Sprinkle with green onion, the dish is finished

You may also like
Home-style

Steamed Shrimps | Chinese Food Easy Recipes

For fresh shrimp, the most delicious and colorful way to eat them is white or steamed, which is easy and allows you to eat the original sweetness of the shrimp itself.
Home-style

Miscellaneous Soup | Chinese Food Easy Recipes

A simple way to make delicious mushroom soup, slow simmered into soup, the moment you open the lid, the room is full of refreshing fresh aroma.
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.
Home-style

Fire Pork with Carrot | Chinese Food Easy Recipes

Carrots have the reputation of small ginseng, high nutritional value, but should not be eaten raw, one is slightly too poor taste, the second fried or stewed after eating, the body's absorption rate of carotene than raw.
Copyright © 2023 ezicook.com. All rights reserved. User Agreement ｜ Privacy Policy