Watch on YouTube
Home-style

Braised ribs with taro | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Spare Ribs

400 g

Spiced Taro

500 g

Cooking oil, cooking wine

a few

Oyster sauce, soy sauce

a few

Salt, raw flour

a few

Small onion

a few

 

▪ Detailed steps  ▪

Spare ribs marinated in oil, salt, cornstarch, cooking wine, oyster sauce

Taro into the frying pan, add salt and stir-fry evenly

Pour water, water just over the taro should be appropriate, simmer for 5 minutes

Pour in the marinated pork ribs and stir-fry evenly, cover the pot and simmer for 10 minutes

Pour in the soy sauce, stir-fry to taste and remove from the pan

Sprinkle with green onion, the dish is finished

You may also like
Home-style

How to make braised spareribs | Chinese Food Easy Recipes

Cantonese classic mushroom ribs, easy to learn, mushroom contains ergosterol, this substance and sunlight contact into vitamin D, can promote the normal growth and development of the body. Can you miss such a nutritious and delicious homemade dish?
Home-style

Sauteed Pumpkin | Chinese Food Easy Recipes

Stir-fried pumpkin is a simple and delicious way to lighten up in these stressful times and keep things simple and happy.
Home-style

Corn and Sparerib Soup | Chinese Food Easy Recipes

Corn and ribs, as soon as you look at the ingredients is a comprehensive nutritional match, the combination of the two boiled into soup, ribs soup with a strong flavor of corn, corn and soaked in the meat flavor of ribs, delicious and nutritious.
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.