Watch on YouTube
Afternoon Tea

Hat shaped cake | How to make a shaped cake

▪ Ingredients  

Ingredients

Quantity

Chiffon cake embryo

2 pcs

Light Cream

400 g

Edible coloring

the right amount

Sugar

40 g

 

▪ Detailed steps  

Whipping light cream

Divide the light cream into 2 parts, add 1 part of red coloring to make a large red color

Slicing of cake embryos

Use light cream as a sandwich

Trimmed to hat shape

Spread light cream evenly around the perimeter and use the perimeter to smooth the surface

Decorate the cake with light cream in the shape of a hat

Finally, use light cream to draw snowflakes and blessings to finish

You may also like
Afternoon Tea

Sweet Stewed Snow Pear | Chinese Food Easy Recipes

Snow pear has the effect of moistening dryness, clearing heat and phlegm, in this dry and cold (dry) season, cook some ice sugar snow pear, as a dessert, as sugar water are quite good.
Afternoon Tea

Chocolate Puff | Chinese Food Easy Recipes

Puff pastry puffs are more delicious than regular puffs because even after they are cold, the pastry part is still crispy and delicious, and the cocoa powder makes the pastry slightly bitter, while the cream inside is filled with a burst of sweetness.
Afternoon Tea

Barley and Red bean Soup | Chinese Food Easy Recipes

A whole summer down, the body dampness more and more serious, this time boil on a bowl of dampness soup, drink not tight warm, but also to get rid of dampness, detoxification, health, many benefits.
Afternoon Tea

Full in love with Potato | Chinese Food Easy Recipes

Three hours after lunch, dinner time has not arrived, you are hungry, this time you need a tea snack, let this one bite of mashed potatoes to help you a little padded tummy!