Fried egg with bitter gourd! | Chinese Food Easy Recipes

Jan 22, 2026

▪ Ingredients ▪

Ingredients	Quantity
Bitter melon	300 g
Eggs	3 pcs
Salt, soy sauce	a few
Cooking oil, oyster sauce	a few

▪ Detailed steps ▪

Scramble the eggs in the frying pan

Scrambled eggs until medium rare

Pour in the washed and cut bitter melon stir-fry

Add salt, soy sauce, oyster sauce for seasoning, stir-fry evenly and serve

Better than taking out: Kung-pao chicken Choowefun | Chinese Food Easy Recipes

Jan 13, 2026

After the entrance of Kung Pao chicken, the tongue first feels slightly numb and lightly spicy, and then the taste buds are hit with a sweetness, numb, spicy, sour and sweet wrapped in diced chicken, green onion and peanut rice that makes people want to stop. Today's Kung Pao Chicken is a simple and modified version of this dish, with fewer complicated steps and less rigorous fire control, but still retaining the essence of Kung Pao Chicken, which you deserve.

Home-style

How Sichuan cook fish head, you gotta know here | Chinese Food Easy Recipes

Oct 18, 2025

Mince fish head this restaurant hot dish is not any difficult technology, as long as the fish head washed and broken open, marinade the bottom flavor, seasoning steamed, pouring oil can be very simple, even zero cooking skills can make this restaurant delicious hot dishes.

Home-style

Potato with Chicken | Chinese Food Easy Recipes

Jan 19, 2026

Chicken with potatoes, a Sichuan-style farmhouse dish. Potatoes and chicken are a classic combination, with simple and convenient ingredients, unique flavor, color and aroma, and loved by southerners.

Home-style

Singing Broccoli, check out and eat it | Chinese Food Easy Recipes

Jan 08, 2026

Loud oil is a dish made by sprinkling seasoning on the treated ingredients and then drizzling a little hot oil, which will make a nuisance sound, hence the name. This dish is a cold dish, refreshing and simple to make. In the feast of big fish and meat, it will give people a small fresh feeling.