Green Pepper Fry with Beef | Chinese Food Easy Recipes

Sep 30, 2025

▪ Ingredients ▪

Ingredients	Quantity
Beef	300 g
Green Chili	100 g
Raw flour, salt, pepper	a few
Cooking oil, soy sauce	a few

▪ Detailed steps ▪

Cut off the roots of green peppers, remove the flesh and cut into julienne strips

Shredded beef

Marinate shredded beef with cornstarch, salt and soy sauce for 10 minutes

Garlic, pepper, marinated beef into the frying pan stir-fry until five minutes cooked

Pour in the green pepper, stir-fry evenly

Season with soy sauce and salt to finish the dish

Pork Chops with Bean Sauce | Chinese Food Easy Recipes

Sep 21, 2025

Black bean pork ribs are a very easy dish to make, as long as the ribs are properly processed and marinated, the steamer will do the rest. When the time comes, it's a sizzling home-cooked dish with a mouth-watering aroma.

Home-style

Better than taking out: Kung-pao chicken Choowefun | Chinese Food Easy Recipes

Oct 08, 2025

After the entrance of Kung Pao chicken, the tongue first feels slightly numb and lightly spicy, and then the taste buds are hit with a sweetness, numb, spicy, sour and sweet wrapped in diced chicken, green onion and peanut rice that makes people want to stop. Today's Kung Pao Chicken is a simple and modified version of this dish, with fewer complicated steps and less rigorous fire control, but still retaining the essence of Kung Pao Chicken, which you deserve.

Home-style

A Special Chinese Food | Chinese Food Easy Recipes

Oct 06, 2025

Dried beancurd sticks, also known as tofu skin, is a very popular traditional Hakka food, with a strong bean flavor, burned dried beancurd sticks produced dried beancurd sticks taste extremely fresh and aromatic, dried beancurd sticks chewing texture are just right for the mouth will not be too raw or too hard.

Home-style

Spiced beef tendons | Chinese Food Easy Recipes

Aug 25, 2025

If you are busy working people always have no time to make good food, use the weekend, an hour brine on a beef tendon, frozen in the freezer, even if you cook noodles, cut two pieces of meat into it, can also be instantly transformed into delicious.

All Right！Chinese Eat Pork Feet | Chinese Food Easy Recipes

Stew Trotter | Chinese Food Easy Recipes

My Favorite Sichuan Snacks | Chinese Food Easy Recipes

Grilled Chicken Breast | Chinese Food Easy Recipes

My Favorite Noodle Making | Chinese Food Easy Recipes

Instant Noodle Pancakes | Chinese Food Easy Recipes

Fried Instant Noodles | Chinese Food Easy Recipes

Henan Steamed Noodles | Chinese Food Easy Recipes

Passion Fruit Lemon Tea | Chinese Food Easy Recipes

Lemon Honey Tea | Chinese Food Easy Recipes

Mung Bean Soup | Chinese Food Easy Recipes

Barley and Red bean Soup | Chinese Food Easy Recipes

Dumplings with Eggs | Chinese Food Easy Recipes

The Last Rose of Summer | Chinese Food Easy Recipes

2min to Make a Traditional Chinese Breakfast | Chinese Food Easy Recipes

Egg dumpling | Chinese Food Easy Recipes

Green Pepper Fry with Beef | Chinese Food Easy Recipes

Green Pepper Fry with Beef | Chinese Food Easy Recipes

You may also like