Black Pepper Beef | Chinese Food Easy Recipes
▪ Ingredients ▪
|
Ingredients |
Quantity |
|
Beef tenderloin |
500 g |
|
Sweet Pepper(Red, yellow) |
1 each |
|
Onion |
1 pcs |
|
Salt, sugar |
a few |
|
Starch, black pepper powder |
a few |
|
Soy sauce, dark soy sauce |
a few |
|
Cooking oil, oyster sauce |
a few |
▪ Detailed steps ▪
Cut tenderloin into strips, then marinate with salt, cornstarch, cooking wine and cooking oil for 15 minutes

Onions and bell peppers cut into strips and set aside

Take a small bowl, pour in the dark soy sauce, soy sauce, sugar, oyster sauce, black pepper, mix to make a sauce

Stir-fry the beef in hot oil until just browned

Pour in the sauce to taste and stir-fry until the beef is seventy percent done

Add onion, bell pepper, stir fry until broken and ready to go

