Watch on YouTube
Home-style

Black Pepper Beef | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Beef tenderloin

500 g

Sweet Pepper(Red, yellow)

1 each

Onion

1 pcs

Salt, sugar

a few

Starch, black pepper powder

a few

Soy sauce, dark soy sauce

a few

Cooking oil, oyster sauce

a few

 

▪ Detailed steps  

Cut tenderloin into strips, then marinate with salt, cornstarch, cooking wine and cooking oil for 15 minutes

Onions and bell peppers cut into strips and set aside

Take a small bowl, pour in the dark soy sauce, soy sauce, sugar, oyster sauce, black pepper, mix to make a sauce

Stir-fry the beef in hot oil until just browned

Pour in the sauce to taste and stir-fry until the beef is seventy percent done

Add onion, bell pepper, stir fry until broken and ready to go

You may also like
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.
Home-style

Stewed Beef Tenderloin Chunks | Chinese Food Easy Recipes

Autumn and winter, stew such a pot of braised beef brisket, so that the aroma of the whole house, warm the whole autumn and winter.
Home-style

Sauteed Pumpkin | Chinese Food Easy Recipes

Stir-fried pumpkin is a simple and delicious way to lighten up in these stressful times and keep things simple and happy.
Home-style

Transitional Food Of Guangdong | Chinese Food Easy Recipes

When you were a child, is not also play heavy heart eating less active, but if a meal suddenly have this dish, the day's rice steak especially fast, eat especially good. Now with their own memories to make this home-style steamed pork cake with salted eggs, still so right taste.