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Yummy Yummy! Sour and Sweet Spareribs | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Spare Ribs

500 g

Shallots

a few

Rock sugar, salt

a few

Cooking oil

a few

Cooking wine, soy sauce

a few

Tomato Sauce

a few

 

▪ Detailed steps  ▪

Stir-fry the ribs in a frying pan until they turn white

Add sliced ginger, shallots and rock sugar and stir-fry

Pour in the water (just over the ribs), tomato sauce, cooking wine, soy sauce, salt and stir-fry well

Cover the pot and simmer for 10 minutes

When the sauce is finished, you can serve it

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