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How to make braised spareribs | Chinese Food Easy Recipes
▪ Ingredients ▪
|
Ingredients |
Quantity |
|
Fresh shiitake mushrooms |
2 pcs |
|
Pork chops |
500 g |
|
Red pepper, green pepper |
2 each |
|
Onion, ginger, garlic |
a few |
|
cooking wine, dark soy sauce, salt |
a few |
▪ Detailed steps ▪
Freshly sliced shiitake mushrooms
Cold water under the ginger, ribs, wait for the water to boil and fish out
Add minced garlic to the pot and stir-fry the ribs
Pour in the wine, dark soy sauce, stir-fry into the color
Add mushrooms and stir-fry well
Pour in half a bowl of water and simmer to reduce the juice
Add red and green peppers, stir-fry to soften, the dish is complete
