Watch on YouTube
Home-style

Fried Lamb with Cumin | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Lamb

500 g

Cumin powder, chili powder

a few

Starch, salt, oil, soy sauce

a few

Sesame

a few

 

▪ Detailed steps  ▪

Cut the lamb into small pieces

Marinate with cornstarch, soy sauce and cumin powder for 20 minutes

Stir-fry the lamb in hot oil until just browned

Pour in salt, cumin powder, chili powder and stir-fry evenly

Sprinkle with sesame seeds, stir-fry well and enjoy

You may also like
Home-style

Tiger Skin Chicken Feet | Chinese Food Easy Recipes

In the south, the phoenix claw is a teahouse famous dish, the skin is crispy and tender, full of color, particularly attractive. All the skin is kind of fleshy and with a light tenderness, which is a taste that is not available elsewhere.
Home-style

Better than taking out: Kung-pao chicken Choowefun | Chinese Food Easy Recipes

After the entrance of Kung Pao chicken, the tongue first feels slightly numb and lightly spicy, and then the taste buds are hit with a sweetness, numb, spicy, sour and sweet wrapped in diced chicken, green onion and peanut rice that makes people want to stop. Today's Kung Pao Chicken is a simple and modified version of this dish, with fewer complicated steps and less rigorous fire control, but still retaining the essence of Kung Pao Chicken, which you deserve.
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.
Home-style

A Special Chinese Food | Chinese Food Easy Recipes

Dried beancurd sticks, also known as tofu skin, is a very popular traditional Hakka food, with a strong bean flavor, burned dried beancurd sticks produced dried beancurd sticks taste extremely fresh and aromatic, dried beancurd sticks chewing texture are just right for the mouth will not be too raw or too hard.
Copyright © 2023 ezicook.com. All rights reserved. User Agreement ｜ Privacy Policy