Watch on YouTube
Home-style

Green Pepper Fry with Beef | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Beef

300 g

Green Chili

100 g

Raw flour, salt, pepper

a few

Cooking oil, soy sauce

a few

 

▪ Detailed steps  

Cut off the roots of green peppers, remove the flesh and cut into julienne strips

Shredded beef

Marinate shredded beef with cornstarch, salt and soy sauce for 10 minutes

Garlic, pepper, marinated beef into the frying pan stir-fry until five minutes cooked

Pour in the green pepper, stir-fry evenly

Season with soy sauce and salt to finish the dish

You may also like
Home-style

Minced meat with beans | Chinese Food Easy Recipes

A fresh and tempting simple appetizing quick dish, beans eaten crispy, full of juicy, refreshing and unique taste, crisp and smooth, spicy, salty and sweet fresh, minced meat bursting with fragrance, appetizing and attractive.
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.
Home-style

How Sichuan cook fish head, you gotta know here | Chinese Food Easy Recipes

Mince fish head this restaurant hot dish is not any difficult technology, as long as the fish head washed and broken open, marinade the bottom flavor, seasoning steamed, pouring oil can be very simple, even zero cooking skills can make this restaurant delicious hot dishes.
Home-style

Spiced beef tendons | Chinese Food Easy Recipes

If you are busy working people always have no time to make good food, use the weekend, an hour brine on a beef tendon, frozen in the freezer, even if you cook noodles, cut two pieces of meat into it, can also be instantly transformed into delicious.