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Popeye The Sailor | Chinese Food Easy Recipes
▪ Ingredients ▪
|
Ingredients |
Quantity |
|
Spinach |
500 g |
|
preserved egg |
1 pcs |
|
Garlic |
a few |
|
Cooking oil, starch |
a few |
▪ Detailed steps ▪
Cut the preserved egg into small pieces and set aside
Spinach blanching, blanching can be fished out to plate
Add minced garlic and preserved egg to frying pan
Pour in a ladle of water with a bowl of starchy water and bring to a boil
Drizzle the soup over the plated spinach to finish the dish
