Watch on YouTube
Home-style

Transitional Food Of Guangdong | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Pork

500 g

Salted Duck Egg

3 pcs

Small onion

a few

Cooking oil, salt

a few

Starch, pepper

a few

 

▪ Detailed steps  ▪

Pork chopped

Minced meat and salted egg white marinated with salt, cornstarch, pepper and cooking oil for 10 minutes

Press the marinated pork into patties and spread them with salted egg yolk

Steam in the pot for 20 minutes

Steam well out of the pot, drizzle a little soy sauce, sprinkle onion, the dish is complete

You may also like
Home-style

How Sichuan cook fish head, you gotta know here | Chinese Food Easy Recipes

Mince fish head this restaurant hot dish is not any difficult technology, as long as the fish head washed and broken open, marinade the bottom flavor, seasoning steamed, pouring oil can be very simple, even zero cooking skills can make this restaurant delicious hot dishes.
Home-style

Amazing Taste Of Chinese Cured Meat | Chinese Food Easy Recipes

The bacon itself has a salty taste, so you don't need to put too much seasoning can also be oh.
Home-style

A Special Chinese Food | Chinese Food Easy Recipes

Dried beancurd sticks, also known as tofu skin, is a very popular traditional Hakka food, with a strong bean flavor, burned dried beancurd sticks produced dried beancurd sticks taste extremely fresh and aromatic, dried beancurd sticks chewing texture are just right for the mouth will not be too raw or too hard.
Home-style

Send You a Fat-reducing Meal | Chinese Food Easy Recipes

For a person who wants to be thin all year round and can't live without meat for three meals, chicken breast is the best choice. Broccoli fried chicken breast weight loss essential recipe, refreshing low-cal and nutritious, but also can do super delicious!
Copyright © 2023 ezicook.com. All rights reserved. User Agreement ｜ Privacy Policy