Fire Preserved Ham with Summer Radish | Chinese Food Easy Recipes

▪ Ingredients  ▪

▪ Detailed steps  ▪

Peel and slice the radish, cut the green and red peppers and set aside

Stir-fried bacon in hot oil

Add garlic, green and red peppers, stir-fry evenly

Pour in the sliced radish, a bowl of water, oyster sauce, soy sauce, stir-fry over high heat to reduce the juice, so that the radish is fully flavored, you can pan