Fire Preserved Ham with Summer Radish | Chinese Food Easy Recipes

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▪ Ingredients ▪

Ingredients	Quantity
Bacon	300 g
White Radish	2 pcs
Green,red peppers	1 each
Oil, oyster sauce, soy sauce	a few
Garlic	a few

▪ Detailed steps ▪

Peel and slice the radish, cut the green and red peppers and set aside

Stir-fried bacon in hot oil

Add garlic, green and red peppers, stir-fry evenly

Pour in the sliced radish, a bowl of water, oyster sauce, soy sauce, stir-fry over high heat to reduce the juice, so that the radish is fully flavored, you can pan

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