All Right！Chinese Eat Pork Feet | Chinese Food Easy Recipes

Nov 23, 2025

▪ Ingredients ▪

Ingredients	Quantity
Pig hand	500 g
Fermented red beancurd	3-5 pieces
Pepper, cinnamon	a few
Star anise, allspice	a few
Onion, ginger, garlic	a few
Shallots, dried chillies	a few
Oil, cooking wine, soy sauce	a few

▪ Detailed steps ▪

Add the pork knuckles to the cool water and bring to a boil over high heat

After the water boils, you can fish out the pork knuckles into the cool water

Add the fermented red beancurd to the warm water and crush them, then pour in the fermented red beancurd juice and mix well

Hot oil will dry chili, ginger, onion, small onion (knotted), garlic sautéed

Pour in pork knuckles, cooking wine, sauce and various spices (peppercorns, cinnamon, star anise, allspice)

Pour warm water over the ingredients, simmer for 1 hour, and serve

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