Watch on YouTube
Home-style

Eat Potato in this Way | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Potatoes

2 pcs

soy sauce, vinegar, sesame oil

a few

Garlic, small rice pepper

a few

White sugar, cooking oil

a few

 

▪ Detailed steps  ▪

Peeled, washed and shredded potatoes

Soak shredded potatoes in cool water for 3 minutes to remove some of the starch

Soak the shredded potatoes in boiling water for 1 minute and then fish out

Submerge in cool water for a few minutes, remove and drain

Put soy sauce, vinegar, sesame oil, sugar, pepper and garlic in a bowl

Heat the oil in a pan and pour the hot oil into a mixing bowl

Shredded potatoes into a bowl and stir into the taste, the dish is complete

 

You may also like
Home-style

How to cook green soybean | Chinese Food Easy Recipes

Mao beans are rich in nutrients and can be found everywhere in summer night markets along with crawfish, and when chilled, they make a perfect summer snack that is refreshing and appetizing.
Home-style

Brine Chicken Toe | Chinese Food Easy Recipes

Marinated chicken feet is a simple, home-cooked dish that can be enjoyed by young and old alike, both as a snack and as a drink. On a leisurely weekend, while watching a drama and nibbling, life is beautiful.
Home-style

Homely Chicken Dishes | Chinese Food Easy Recipes

Shiitake mushroom stewed chicken, in addition to braised, this stewed chicken is also delicious, the flavor of mushrooms, and chicken combined, simply delicious.
Home-style

Stir-fry Chicken Gizzard | Chinese Food Easy Recipes

Where is the best stir-fry? Well, there's no better place to enjoy a plate of fried chicken gizzards and a cold beer. Today we're going to teach you a home-cooked version of stir-fried chicken gizzards that's not quite as good as the stalls, but still has the fun of a small home cooker.