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Hand-Shredded Cabbage | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Cabbage

500 g

Little Pepper

a few

Garlic

a few

Cooking oil, vinegar

a few

Soy sauce, oyster sauce

a few

 

▪ Detailed steps  ▪

Wash and tear cabbage and set aside

Diced small rice pepper and garlic

Stir-fry garlic and chili in hot oil

Pour in cabbage and stir-fry slightly

Add soy sauce, oyster sauce, vinegar, stir-fry to taste and serve

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