Homely Chicken Dishes | Chinese Food Easy Recipes
▪ Ingredients ▪
|
Ingredients |
Quantity |
|
Chicken Legs |
3 pcs |
|
Shiitake Mushroom |
50 g |
|
Small onion |
a few |
|
Oyster sauce, soy sauce |
a few |
|
Cooking oil, cooking wine |
a few |
|
Salt, pepper |
a few |
▪ Detailed steps ▪
Soak mushrooms and cut into pieces, dice scallions, debone chicken thighs and cut chicken thigh meat

Chicken thighs with soy sauce, salt, pepper, cooking wine, marinate for 10 minutes

Heat the oil to 70%, then stir-fry the chicken until it turns white

Then add a little oil and stir-fry the mushrooms

Pour in soy sauce, salt, stir-fry evenly

Add a bowl of water and reduce the juice over high heat

Pour in oyster sauce, sprinkle onion to enhance the freshness, the dish is complete

