Watch on YouTube
Home-style

Homely Chicken Dishes | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Chicken Legs

3 pcs

Shiitake Mushroom

50 g

Small onion

a few

Oyster sauce, soy sauce

a few

Cooking oil, cooking wine

a few

Salt, pepper

a few

 

▪ Detailed steps  

Soak mushrooms and cut into pieces, dice scallions, debone chicken thighs and cut chicken thigh meat

Chicken thighs with soy sauce, salt, pepper, cooking wine, marinate for 10 minutes

Heat the oil to 70%, then stir-fry the chicken until it turns white

Then add a little oil and stir-fry the mushrooms

Pour in soy sauce, salt, stir-fry evenly

Add a bowl of water and reduce the juice over high heat

Pour in oyster sauce, sprinkle onion to enhance the freshness, the dish is complete

You may also like
Home-style

Turnip Spareribs Soup | Chinese Food Easy Recipes

Radish and ribs soup, a very homely dish, simple to do, low failure rate. Radish is very cooked, want to eat a little softer can be and ribs together in the pot, stew a little longer. If you like more taste of the radish, then the radish after the put.
Home-style

Send You a Fat-reducing Meal | Chinese Food Easy Recipes

For a person who wants to be thin all year round and can't live without meat for three meals, chicken breast is the best choice. Broccoli fried chicken breast weight loss essential recipe, refreshing low-cal and nutritious, but also can do super delicious!
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.
Home-style

Spiced beef tendons | Chinese Food Easy Recipes

If you are busy working people always have no time to make good food, use the weekend, an hour brine on a beef tendon, frozen in the freezer, even if you cook noodles, cut two pieces of meat into it, can also be instantly transformed into delicious.