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Homely Chicken Dishes | Chinese Food Easy Recipes
▪ Ingredients ▪
|
Ingredients |
Quantity |
|
Chicken Legs |
3 pcs |
|
Shiitake Mushroom |
50 g |
|
Small onion |
a few |
|
Oyster sauce, soy sauce |
a few |
|
Cooking oil, cooking wine |
a few |
|
Salt, pepper |
a few |
▪ Detailed steps ▪
Soak mushrooms and cut into pieces, dice scallions, debone chicken thighs and cut chicken thigh meat
Chicken thighs with soy sauce, salt, pepper, cooking wine, marinate for 10 minutes
Heat the oil to 70%, then stir-fry the chicken until it turns white
Then add a little oil and stir-fry the mushrooms
Pour in soy sauce, salt, stir-fry evenly
Add a bowl of water and reduce the juice over high heat
Pour in oyster sauce, sprinkle onion to enhance the freshness, the dish is complete
